Workbook for Local Sustainable Food Procurement in Municipalities and the Broader Public Sector
PURCHASING POWER: 10 Lessons on Getting More Local, Sustainable, and Delicious Food in Schools, Hospitals and Campuses
Farm-to-Institution Strategy. Impact Investing in Health and Economic Development through the value chain of healthy regional food in the Puget Sound Region.
Local Food Provision in Ontario’s Hospitals and Long-Term Care Facilities: Recommendations for Stakeholders
The Los Angeles Good Food Purchasing Program: Changing Local Food Systems, One School, Supplier, and Farmer at a Time
The Road to Local Food The Road to Local Food: Increasing Local Food in Broader Public Sector (BPS) Organizations _ Guelph Community Health Centre
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