Food Initiatives Greenhouse
Type: Report/Working Paper
This report cover the topics local food procurement framework, planning for local food procurement, implementing local food procurement and evaluating…
This document provides a 5-step aproach in examining food origin. This involves contacting food manufactures to obtain information on the…
Apendix D shows th attendance of farmers 5 and 6 at the Local Food Procurement Education Workshop.
Appendix E is a chart from October, 2014 that shows the availability of fruits and vegetables throughout the year by…
Apendix F shows th attendance of INFRA Stakeholders 1 and 2 at the Local Food Procurement Education Workshop.
Jan 1, 2016
This case study highlights Humber College's transition to local sustainable food, as a Mentee in the 3P Purchasing Program. Humber…
This report covers the research projects, local food procurement challenge, model andd activities in Thunder Bay.
Summary Report Appendix A is about BPSIF loca food procurement Project Education workshop attendance for four farmers on March 20…
Appendix C shows the attendance for procurement 1 and 2 from various organizations on April 17 and 18 at the…
This toolkit guide was prepared by the Guelph Wellington Local food to help individuals, public sectors and organizations source and…
This paper addresses the industry challenges of insuring local food comes from safe sources. The paper outlines the Hazard Analysis…
This article outlines the regulations the Broader Public Sector (BPS) for food in Long Term Care facilities and school boards.…
This paper outlines the way food is purchased in the Broader Public Sector(BPS) and the difference between commercial and institutional…
This report acknowledges the funding received from Greenbelt funds and the Ontario government. It also reports expanding its work to…
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