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Vol. 1 of Greenbelt Fund’s “Green Papers” Released
The Greenbelt Fund has created a new series of Green Papers featuring solutions and insights on how to overcome challenges in procuring more local food. The first installment is “Local Food So...
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Member Profile: Gumboot Gourmet
By Laurie Michael Gayl Creutzberg has developed a deep understanding for the importance of healthy rural communities and is motivated to writing about farm viability and collaborating on food and farm...
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“Sustainable Food System Project” Report Released
“How do we create acarbon-reduced, resilient, sustainable food systems? What will those local food systems look like?” These are the questions being addressed by the Sustainable Food Sys...
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Mobile Abattoir Webinar – Now Available!
On October 30th we hosted a Webinar on Mobile Abattoirs. Here is the recording, in case you missed it or would like to re-live some of the most interesting moments! Below, you’ll also find a l...
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Ontario Meat Basics
Read on if you aren’t very familiar with meat processing & industry regulation in Ontario… it’s a complicated sector and this is just the very basics, but a good starting point! If...
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Webinaires sur la planification des cultures en maraîchage biologique diversifié
Présenté par la FarmON Alliance en partenariat avec Cultivons Biologique Canada Le mardi 27 Novembre et le mardi 4 Decembre (7-8:30pm) C’est déjà le temps de commencer à panifier les culture...
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Member Event: Ocean Wise Chowder Chowdown!
Join the fight for sustainable seafood and make your tastebuds very happy at the same time! Come out to the Fairmont Royal York this coming Wednesday, November 21st and taste up to 12 different chow...
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Member Event: FarmLINK ‘Lucky in Land’ Meet-and-Greet
Next Tuesday, FarmLINK (a joint project of the ‘Ontario Farmland Trust‘, ‘Kawartha Heritage Conservancy‘, and ‘FarmStart‘) will be hosting a meet-and-greet for land...
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Upcoming Webinar: Mobile Abattoirs
Join us on October 30th for a lively discussion about local meat in Ontario! The topic is “Mobile Abattoirs” – literally, slaughterhouses on wheels! – which some say could brin...
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Nationwide Farm-to-Cafeteria Survey: Last Chance!
Is your school, campus, or health care facility bringing local, nutritious, and sustainably produced foods to your students, staff or patients? If so, we would like to hear from you! Farm to Cafeteri...
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Loi pour la Promotion des Aliments Locaux
Les membres de Sustain Ontario, une coalition provinciale pour l’alimentation saine et l’agriculture durable, étaient heureux d’apprendre hier (le 5 octobre) que le gouvernement McGuinty a an...