Webinar Recording: Food Literacy Opportunities for Children and Youth While Schools are Closed

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Author: Carolyn Webb

Posted: April 22, 2020

Categories: Edible Education Network / Good Food Ideas for Kids / GoodFoodBites / News from Sustain Ontario / Webinars

On April 21, 2020, Sustain Ontario’s Edible Education Network hosted the webinar Food Literacy Opportunities for Children and Youth While Schools are Closed.

Check out the recording:

Thank you to our many speakers for sharing their activities, resources and ideas!

Carolyn Webb, Sustain Ontario’s Edible Education Network – Download Slides
Rav Singh and Merissa Nudelman, Ecosource (Mississauga) – Download Slides
Derek Brez, Sir Guy Carleton Secondary School (Ottawa) – Download Slides
Anne Munier, Loving Spoonful (Kingston) – Download Slides
Danielle Findlay, OSNP Windsor-Essex – Download Slides
Brooke Ziebell, FoodShare Toronto – Download Slides / Quick Tips for Growing in Containers / Fast, Easy, Small Space, High-Yield Crops

We enjoyed and appreciated that participants joined the conversation to share their own resources and ideas to provide food literacy education for elementary and secondary students during these unprecedented times. Stay tuned for a future blog post gathering all of these resources, tools and ideas in one place!