Erin Beagle
Organization: Roots to Harvest
Region: North
Sector: Student Nutrition, School Gardens, Classroom Education, Experiential Education, Farm Food in Schools, Advocacy/Coordination
Alissa Campbell
Organization: Growing Up Organic, COG Ottawa – St. Lawrence – Outaouais
Region: Eastern Ontario
Sector: School Gardens, Experiential Education, Classroom Education
Carolyn Bailey / Soni Craik (for one shared position)
Organization: Ecosource
Region: GTA, Province
Sector: School Gardens, Culinary Programs, Classroom Education, Experiential Education, Farm Food in Schools, Advocacy/Coordination
Meredith Hayes
Organization: FoodShare Toronto
Region: GTA
Sector: Student Nutrition, School Gardens, Culinary Programs, Classroom Education, Experiential Education, Farm Food in Schools, Advocacy/Coordination
Cassie Scott / Sunday Harrison (for one shared position)
Organization: Green Thumbs Growing Kids
Region: GTA
Sector: Student Nutrition, School Gardens, Culinary Programs, Classroom Education, Experiential Education, Advocacy/Coordination
Lyn Smith
Organization: Renfrew County Child Poverty Action Network (CPAN)
Region: East
Sector: School gardens, Student nutrition
Sustain’s 2022 #VoteONFood Campaign is live! Ahead of the provincial election, we invite you to visit SustainOntario.com/Vote-ON-Food/ for our 2022 Good Food and Farming Ideas, each detailed with Issues, Evidence, and Action Items: Support Sustainable Farming: Enable Future Farmers and Preserve Farmland Bring Healthy Food and Food Literacy into Ontario Schools Support Community Growing Enable […]
read moreWe would like to thank everyone who has signed our open letter, which now has over 6,000 signatures, calling on the province to identify community gardens as an essential service. For those who missed it, Sustain Ontario is facilitating an open letter calling on the Province of Ontario to identify community gardens as essential community […]
read moreSustain Ontario is facilitating an open letter—for any organization in the province to support—that identifies Community Gardens as essential community food services which must be exempt from the recently announced closure of recreational spaces by the Province of Ontario. Please scroll down to sign the Open Letter Organizations are further encouraged to share this information […]
read moreWe are inviting individuals and organizations to help shape the program by becoming session coordinators. These coordinators will work with the program committee to recruit speakers and outline the important conversations that will inform the next steps for sustainable food systems work in Ontario.
read moreThe webinar provided a discussion of accessibility requirement for public spaces as part of the Accessibility for Ontarians with Disabilities Act (AODA) as well as examples from Waterloo Region of great work being done to make community gardens more accessible and inclusive. The impetus for this webinar came up from questions raised on the Ontario Community Garden Network list-serve about how AODA legislation would affect community gardens and what resources were available to help community gardens comply.
read moreA recording of the Healthy Corner Store Initiatives webinar that took place on March 4th, 2015 is now available for online viewing. Below you can access the webinar recording (password available to Sustain Ontario members, supporters, and event attendees) as well as view the slides from each presentation. This webinar was part of a series […]
read moreJoin the Ontario Healthy Communities Coalition for two free webinars (Mar. 26 + Mar. 30) to learn more about the collaborative Healthy Food For All project! As project partners, Sustain Ontario will be presenting a summary of 4 Peer Learning Circles’ activities which we have hosted over the past year. Register today!
read moreThis webinar is the 5th in a series of conversations around food access and policy within our network and we invite you to take part. To learn more about the Food Access Peer Learning Circle (PLC) and how to be involved please contact Bronwyn Clement, bronwyn@sustainontario.ca Join us for a webinar from 2-3:30pm on Wednesday, […]
read moreBy addressing these issues as a group and releasing these resources publicly, we intend to encourage Ontario’s municipal leaders to ask the right questions, think outside of the box, and develop meaningful local procurement plans for the future.
read moreLocal food has economic, environmental, health and community benefits. But many municipalities wishing to support local food are afraid to show local preference for fear of contravening procurement and trade laws.
“Too often, policies and trade law are cited as barriers when there are clear examples of how this can be done within the law. That is why Sustain Ontario is working to clarify these concerns and share examples of how this can be done,” says Carolyn Young, Sustain Ontario’s Director.