Food Initiatives Greenhouse
7 Resources
Type: Teacher Toolkit/Guide
Date: November 2018
A practical guide for organizing and facilitating elementary school cooking workshops. The guide covers all the necessary steps, from annual…
Type: Tipsheet
Date: March 2017
This 4-page tipsheet summarizes key learning from our Cooking Up Local Food Literacy in Ontario Schools webinar (recorded on March…
Type: Webinar
This webinar was the third in our Local Food Literacy in Ontario Schools webinar series. Recorded on March 22, 2017,…
Type: Recipe
Date: Apr 12, 2017
The Six by Sixteen website aims to help young people learn to plan and prepare six nutritious, locally sourced meals…
Types: Lesson Plan, Program-Initiative, Recipe, Toolkit/Guide
Date: March 2002
Kids in the Kitchen is a complete community action kit containing everything needed to start and run a Kids’ Cooking…
Type: Brief
Date: April 2015
This document addresses questions such as: What does “Food Skills” mean? Why are Food Skills are Important? What is “Food…
Types: Report/Working Paper, Research
Date: December 2013
This 4-page document provides a summary of Making Something Out Of Nothing, a food literacy research project with youth, young…
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