Category:

Edible Education Network

Things looking a bit different?

Nope, you're not on a different site – we're updating our look and content! Keep your eyes peeled for more changes!

June 14, 2018

The Final Q&A Lesson in Local Food Literacy: How can I find good quality lesson plans and resources?

May 30, 2018

A Q&A Lesson in Local Food Literacy: How can I deal with the mismatch between the growing season and the school year?

May 8, 2018

A Q&A Lesson in Local Food Literacy: What can I do to reduce the risks and fears around food that we grow or get direct from farmers?

April 22, 2018

Laidlaw Foundation To Host Youth-Focused Town Hall

April 17, 2018

RFP on Engaging Youth to Prevent Food Waste

April 10, 2018

A Q&A Lesson in Local Food Literacy: How do I help my students navigate a grocery store, including how to buy local and shop cost effectively?

April 3, 2018

A Q&A Lesson in Local Food Literacy: How can I source locally grown foods for my school?

March 19, 2018

A Q&A Lesson in Local Food Literacy: Are there example cafeterias using local foods in their menus?

March 1, 2018

MEDIA RELEASE: MORE THAN A MILLION CRUNCHES FOR CHILDREN’S NUTRITION

From Weeneebeg and Washaybeyoh, to Akwesasne
to Gichigamiin, (lands called Ontario)
info@sustainontario.com | 613-824-7771 (messages only)