Sustain Ontario

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  • Growing Good Food Ideas Video: Halton Region – Local Agriculture in the GTA

    Wednesday, April 24th, 2013

    Halton Region – Local Agriculture in the GTA from Sustain Ontario on Vimeo. This video showcases the many farms within Halton region. The passionate farmers and growers who live and work in the ...

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  • Growing Good Food Ideas: The Role of Co-ops in Ontario’s Changing Food System

    Wednesday, April 24th, 2013

    The Role of Co-ops In Ontario’s Changing Food System from Sustain Ontario on Vimeo. With the growing presence of the co-op model in Ontario, there are a plethora of unique co-ops, guided by plac...

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  • Growing Good Food Ideas Video: Local Food Plus

    Wednesday, April 24th, 2013

    LFP – Canada’s Local Sustainable Food Organization from Sustain Ontario on Vimeo. This video looks at Local Food Plus (LFP) and their positive impact on the community as a third party cert...

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  • Michael Shuman Lecture – More Details!

    Wednesday, April 24th, 2013

    Saturday, May 25, 7 p.m.  Innis Town Hall – University of Toronto 2 Sussex Avenue Tickets are $20. Subsidies may be available. More information and registration here! Email: foodfinance@sustain...

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  • London Training Centre launches Local Food Feasts Catering

    Friday, April 19th, 2013

    At their annual Food for Thought fundraiser for their Local Food Skills program, London Training Centre launched Local Food Feasts, a catering company that profiles seasonal food at a variety of smal...

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  • Member Event: Fundraising in the Community Food Sector – Free Webinar

    Thursday, April 18th, 2013

    Stocking the Pantry: Fundraising in the community food sector On Wednesday, April 24, from 12 to 1 p.m. (EDT), join Nick Saul, President & CEO of Community Food Centres Canada, and Cheryl Roddick...

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  • Two Job Opportunities with EcoSuperior

    Wednesday, April 17th, 2013

    EcoSuperior was successful in receiving a 3-year Trillium grant to develop their Food Strategy, and they now have 2 positions available: Program Coordinator – Applications accepted until Frid...

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  • Member Event: All-New Food Revolution Summit

    Wednesday, April 17th, 2013

    The Physicians Committee for Responsible Medicine is hosting a Food Revolution Summit, a free event featuring interviews with PCRM President Dr. Neal Barnard and 23 more of the world’s top celebrate...

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  • Frank Meyers’ desperate battle to save his family farm from expropriation

    Saturday, April 13th, 2013

    Frank Meyers, an 84-year-old farmer, has received a letter from the federal Department of Justice informing him that the land he and his ancestors have worked and lived on for more than two centuries...

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  • Member Event: Global Food Revolution

    Wednesday, April 10th, 2013

    Join the Second Annual Food Revolution Day on Friday, May 17, at Petits Chefs Academy in Vaughan for a global event where people of all ages will come together to raise awareness of the importance o...

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  • More Fresh Local Ontario Food for Public Institutions

    Monday, April 8th, 2013

    With support from the Ontario government (through the Ministry of Agriculture and Food), the Greenbelt Fund is calling for new applications to the broader public sector (BPS) grant program to support ...

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  • Local Food Act Coverage

    Wednesday, April 3rd, 2013

    By: Ravi Singh Last Monday, the Government of Ontario reintroduced the Local Food Act, which had previously died when parliament was prorogued in late 2012. The preamble of the Act, which builds upon ...

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From Weeneebeg and Washaybeyoh, to Akwesasne
to Gichigamiin, (lands called Ontario)
info@sustainontario.com | 613-824-7771 (messages only)