Food Literacy International Partnership webinar: What is Food Literacy?

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Author: Sustain Ontario

Posted: February 3, 2022

Categories: Edible Education Network / School Food News / Schools / Webinars

The Food Literacy International Partnership (FLIP) is hosting a webinar, What is Food Literacy?, on Monday, February 28, 2022.

The following food literacy scholars and practitioners will discuss what food literacy is and what it looks like in practice:

Dr. Pamela Koch | Columbia University
Dr. Joyce Slater | University Of Manitoba
Dr. Jennifer Sumner | University Of Toronto
Dr. Kerry Renwick (Host) | University Of British Columbia

For more information on this webinar and the speakers, visit the FLIP website here.

Registration is free, but there are a limited number of spots.

The Food Literacy International Partnership (FLIP) is a global collaboration to support educators and researchers in their work, understanding the world through food.