Food Initiatives Greenhouse
18 Resources
Type: Report/Working Paper
Date: Oct 2015
This food waste audit was conducted at Thunder Bay's Pioneer Ridge Home for the Aged. The goal of the audit…
Type: Academic Literature
Date: July 2016
This study looks at food waste awarness and attitudes among residents using responses from a national U.S. survey. Among other…
Type: Survey
Date: Jan 1, 2016
This tool is a survey intended for participants of a cooking program. It focuses on evaluating which meals participants enjoyed,…
This participant survey targets individuals who have participated in a cooking program. The questions included focus on the cooking skills…
This survey targets health educators and asks their opinion about the community kitchen program being offered. The questions focus on…
This survey is for participants of community kitchens. The questions focus on their cooking behaviour prior to the program (specifically…
Date: no date
Taste Real's Rural Romp location survey is designed to measure the impact of a consumer-facing local food event on host…
This tool is used to evaluate how satisfied program participants are with a good food box program. Participants are asked…
This survey focuses on the experiences volunteers had as a result of the good food box program. It has both…
Type: Assessments/Evaluations
This survey is geared towards participants of a cooking program. It primarily focuses on the foods they learnt to make…
The Local CFC participant survey is designed to capture information from participants before they begin a program. This information can…
Date: 2015
This article analyses the results of a survey of food practices from purcahse, to plate, to disposal and the environmental…
This survey is intended to survey community members about their thoughts on their local food system. Questions focus on different…
Date: 41939
This study combines observations of organic, recyclable, and garbage waste production rates to survey results of food waste-related beliefs, attitudes,…
Type: Template Workbook
Date: 2013-12-05
The Rural Agri-Innovation Network theory of change is a component part of RAIN's research agenda. It identifies the activities, outputs,…
Type: Toolkit/Guide
Date: 2011
This resources covers all aspects of setting up a local food policy council and evaluating its ongoing progress. The resource…
Date: 2010
The How-To Manual for a community based cooking program is a useful tool for anyone planning, implementing and evaluating a…
Date: 1997
Survey focuses on whether participants of the Good Food Box program are satisfied with the program and whether it meets…
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