Sustainable New Agri-Food Products and Productivity Program accepting applications

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Author: Josie Di Felice

Posted: September 14, 2018

Categories: Funding Opportunities / GoodFoodBites

Intake 4 of the Sustainable New Agri-Food Products and Productivity (SNAPP) Program is now open.

The SNAPP Program assists Northern Ontario farmers, food producers, communities, not for profits and First Nations with equipment purchases for business expansions such as value-added processing, season extension, productivity enhancements and clean tech projects.

The program provides up to $5,000 at a 75% cost-share towards the purchase of eligible equipment. Collaborations of 3 or more entities can be eligible for up to $15,000 at a 75% cost-share.

Applications will be accepted until October 26, 2018.

More information is available at www.rainalgoma.ca/SNAPP