Transforming Ontario's Food System Together
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Pouring A New Glass for Farmers’ Markets in Ontario and British Columbia

This year opened the cellar door to increased market access for locally produced alcoholic beverages in Canada.  Both Ontario and British Columbia m...

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Ontario’s 2014 Budget: What is in it for Food and Farming?

By Toby Davine and Ravenna Nuaimy-Barker   The 2014 budget released last week is the same as the one introduced prior to the election. This budge...

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Impacts of Food Education Programs for Kids, and Opportunities to Fill Gaps in Knowledge

The University of Guelph’s Research Shop has just released the report “Opportunities to Fill the Gaps in Knowledge About the Impacts of Fo...

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Survey: How Could Ontario Advance “Food Literacy In Respect of Local Food”?

The Local Food Act requires the Government of Ontario to develop goals or targets to aspire to in the area of “Improving food literacy in respect of...

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Sustain Ontario’s Food Literacy Discussion Paper

On November 6th 2013, the Government of Ontario passed the Local Food Act. Its goal is to support, promote, and celebrate the good things grown and ma...

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Post-Election, Will Leaders Act ON Food?

After a fiercely competitive election, Kathleen Wynne’s Liberals gained a majority in the Ontario legislature last Thursday, winning 58 seats. A sur...

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Thunder Bay Hosts Seed Workshops

  Everdale Farm and Ecological Farmers of Ontario (EFAO), both Sustain Members, are coming together to bring you a full day of seed-saving works...

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CFCC & Meal Exchange Webinar to Launch Students for Good Food for All

Join Michael Wagley for a webinar on July 30th to learn more about the new project and a history of campus-community partnerships and their various o...

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All in Flavour of Local Food with the Huron Food Action Network

Guest post by Elizabeth Higgins. Photography by @HuronFoodAction. On Wednesday, June 25th, the Huron Food Action Network (HFAN) hosted a community eve...

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Member Perspectives on Neonicotinoid Licensing

Last week, the Ontario Ministry of Agriculture and Food announced a plan to introduce a licensing system to restrict the use of neonicotinoid pesticid...

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Talkin’ Local Food with University Health Network

The University Health Network (UHN) in Toronto is looking to the wisdom of the crowd for ideas on how to better connect local Ontario food to their ho...

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Organic Council of Ontario Offers Farm Tour

From the Organic Council of Ontario (OCO): OCO is offering a farm tour July 24th starting in Brussels, ON and ending in New Hamburg, featuring a 500...

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PFO Hosts First Practical Farming Conference Series

From PFO: The Practical Farmers of Ontario, is hosting a Small-farm Conference series this upcoming October, 2014. The series, ‘Practical Advice...

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CFCC & Meal Exchange Webinar to Launch Students for Good Food for All

Join Michael Wagley for a webinar on July 30th to learn more about the new project and a history of campus-community partnerships and their various o...

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Job Opportunity: Food Service Manager at The Big Carrot

The Big Carrot is in search of a Food Service Manager to take their organic deli and bakery to the next level. They are looking for a dynamic, passio...

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Ontario’s 2014 Budget: What is in it for Food and Farming?

By Toby Davine and Ravenna Nuaimy-Barker   The 2014 budget released last week is the same as the one introduced prior to the election. This budge...

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OHEA Petitions for Mandatory Food & Nutrition Course

From Ontario Home Economics Association (OHEA): The OHEA is petitioning  the Government of Ontario to make ‘at least one’ Food & Nutr...

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New Facilitators Appointed to Plan Futures of Kemptville and Alfred Campuses

Two former Members of Parliament have been appointed as facilitators to work with the local communities of Kemptville and Alfred to develop sustainabl...

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