Transforming Ontario's Food Systems Together

Celebrate Local, Sustainable Food & Drink this May!

During the month of May, Patagonia Toronto will open its doors to the Toronto community to celebrate the best of Ontario’s local food and drink through a series of evening events.

May’s food-focused events will be held at the store on Thursday evenings between 6pm and 8pm and will be complemented with a series of ‘Enviro Saturday’ events.

May 17th – At ‘Mollusks for the Masses,’ learn a little about the history and business of sustainable oceans, sample some oysters and learn to shuck

May 19th - Not Far From The Tree will share information about their non profit that puts Toronto’s fruit to good use by picking and sharingthe bounty

May 24th - Join Good Food Revolution  and a series of artisanal producers of food and wine for a sampling event

May 26th - Oceanwise will talk about their conservation program that aims to educate consumers about the issues surrounding sustainable seafood

May 31st - Chef and food-advocate, Brad Long (Café Belong and Veritas) will lead a discussion on the balance between local, organic and sustainable foods

Space is limited so participants are asked to RSVP by calling the store (416.861.1102) or on Facebook

  • Guest

    Thanks for sharing this! Looking forward to these free events!!

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